Taking up the king-sized mantle Thad Eure, Jr. Van recalls that when she and Alice were in New York City receiving the award, throughout the evening people asked, “Now, where exactly in Europe is Raleigh?” and “What part of California is Raleigh in?” In the world of wine, the Angus Barn had finally put Raleigh, North Carolina on the map! The other restaurants that received the award were in France, Switzerland and California. In 1989, Thad’s devotion and Alice and Van’s determination earned the Angus Barn its first of 20 prestigious Grand Awards, the highest honor bestowed upon a restaurant wine cellar.Īlice and Van were astonished to learn that only four Grand Awards had been awarded. The Angus Barn wine cellar remains one of the country's finest to date. Only a year after his passing, Alice and Van submitted the first entry to Wine Spectator magazine’s competition that awards one of three levels of recognition to restaurants with exceptional wine programs. Truly an unforgettable wine lover's experience!Īiming to build a wine list that would rival any in California, he seized the opportunity to acquire wines that slowly, methodically became one of the most coveted wine lists in the U.S.
#The wine cellar full#
The wine cellar boasts its' own private staff, kitchen, two large dining rooms each with its own full service bar and surrounded by one of the most amazing wine collections in the United States. It took an extraordinary visionary to lay the foundation for such future grandeur. This is no ordinary hallway and staircase! Laborers used hand shovels, carefully removing earth for weeks to complete this magnificent structure. Opus One Overture meritage, Abbacus by ZD cab blend, Richebourg 13 pinot noir, Nickel & Nickel Suscol Ranch merlot, Latour Montrachet chardonnay.As you descend the winding staircase leading to the wine cellar dining rooms, glancing at each of the prestigious 21 Wine Spectator Magazine Grand Awards, you begin to feel Thad Eure’s celebrated hospitality. What are some of the high-end wines that are offered? Wines are available at a wide variety, from the $25 range (Montevina) all the way into the thousands (wines like Screaming Eagle). What is the price range for the wine that is offered? Yes, there are cheese and charcuterie plates available with suggested wine pairings. Is there food available to purchase at The Wine Cellar? We offer wine flights and tastings for select vineyards. They’ve been educated on our selection and have the knowledge to help guide you in finding the perfect pairing for your taste. We have wine sommeliers present to assist all guests. What if I do not know anything about wine? You can either pick your wine with our sommeliers or have your server order it for you. What if I would like a bottle of wine brought to my suite?Īll suites have access to selections from The Wine Cellar. Yes, in the near future, dining guests will have complete access to The Wine Cellar selection. Will I be able to buy a bottle for my dinner reservation in the JD Club or Brewery X Biergarten? We have over 30 selections that you can purchase by the glass, including eight (8) high-end premier selection wines that will be kept in our cuvee system. It will be poured into a decanter and you will be given glasses to take to your seat, or to enjoy in The Wine Cellar. Yes, you can buy the bottle of your choice. And yes, we have a strong selection of sparkling wines and champagnes offered by the split or bottle. More than 250 wines are available from over 200 winemakers, and 150 of those are on display. How many different types of wines are offered? Any champagne? It is open for all Ducks games, and for the majority of concerts when we anticipate demand. Is it open for all Honda Center events, or only Ducks games? Club Level ticket holders, Suite ticket holders, and Ducks Glass Seat ticket holders will have access since it is located on the private Pacific Premier Bank club level.
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